The first sport to be utilized for fantasy purposes was baseball, which is ideally suited to the principles of the game with its detailed yet accessible scorecards and its long statistical record. One of the earlier precursors of fantasy baseball was a board game, introduced in 1951 by entreprenuer Dick Seitz, known as APBA (American Professional Baseball Association). (APBA was itself predated by All-Star Baseball, which was introduced in 1941 but is considered too simplistic by many experts to count as a legitimate forebear to modern fantasy games.) A game similar to APBA called Strat-o-matic first appeared in the 1960s. Having purchased the APBA or Strat-o-matic board game, players annually ordered cards that listed the statistical data for the ballplayers from the prior season. A combination of data given on those cards and the rolling of dice determined the outcome of the player’s “at-bat” or turn. In the 1990s computerized versions of those games permitted the statistics for a season from any baseball league in the world to be programmed in, as well as those from past major league seasons. The cult status that APBA and Strat-o-matic garnered carried over to rotisserie baseball.
Fantasy sport, also called rotisserie sport or roto, any of a number of games that permit a person to play either a virtual game or a virtual season of a sport. In fantasy sports, the fans pose as both general manager and field manager of their team, building a roster through a draft and trades and making lineups in pursuit of the greatest statistical production. The two most-prominent fantasy sports in the U.S.—where the majority of fantasy sports are played—are fantasy baseball and fantasy gridiron.
Rotisserie baseball was invented in 1980 by author Dan Okrent and a group of baseball-minded friends who regularly met at the Manhattan restaurant Le Rotisserie Francais. They formed the core of the first rotisserie league. Unlike APBA, which is based upon a prior season’s performance, rotisserie baseball and its later Internet-based fantasy variants are played during the course of the regular baseball season. Rotisserie baseball season begins with a player draft (sometimes done as an auction), with each team in the league selecting 23–27 players (with set quotas at each position) from major league rosters. The statistics that those players accumulate over the course of a season determine the winner of the rotisserie league. The statistics traditionally used in that game are batting average, home runs, runs scored, runs batted in, wins (pitching), saves, earned run average, and walks plus hits per innings pitched. As the season progresses, team managers can drop underperforming or injured players and acquire new ones.
What is now popularly called fantasy baseball developed from the rotisserie game and takes advantage of the capabilities of the Internet to share data with a dispersed group of people. Online fantasy baseball provides statistical management for small rotisserie leagues and offers large-scale leagues in which multiple teams may own the same player.Get exclusive access to content from our 1768 First Edition with your subscription.
The popularity of fantasy baseball spawned a new industry of statistical services and publications that analyzed players from a fantasy perspective and offered team-management strategies. Moreover, the advent of advanced statistics—known as sabermetrics in baseball but common in all sports—during the late 20th century created both better-informed fantasy players and a greater array of statistics to use in fantasy scoring.